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The Art and Science of Agriculture

In Mesopotamia, and later in Egypt and China, people organized themselves and worked together to build and maintain better irrigation systems. They could use this extra food when crops failed or trade it for other goods. Food surpluses allowed people to work at other tasks unrelated to farming. Your writing must be 100% original, clear, concise, motivational, and engaging. Deadlines and sources are essential, and please be sure your article is well-revised before submitting it. I like internal linking, so include a link or two to a relevant post on my blog.


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The introduction and broad adoption of scientific agriculture since the mid-19th century contributed to economic growth in the United States. We do not allow content from other sources, including your own websites or blogs. When it comes to writing, we want to publish in-depth articles that educate and inspire our reader. For example, genetically engineered insect-resistant cotton has allowed for a significant reduction in the use of persistent, synthetic pesticides that may contaminate groundwater and the environment.

Biotechnology has helped to make both insect pest control and weed management safer and easier while safeguarding crops against disease. Farming Selfie, ever best lifestyle blog, is offering an excellent opportunity of guest post submission for bloggers and freelancers on our high quality lifestyle blog. If you have a story, blog post, article, product review or recipe you would like to share, then send your pitch to our editorial staff. Submissions must be your own but you retain all rights to your work.

Agricultural water is water that is used to grow fresh produce and sustain livestock. The use of agricultural water makes it possible to grow fruits and vegetables and raise livestock, which is a main part of our diet. Agricultural water is used for irrigation, pesticideExternal and fertilizer applicationsExternal, crop cooling , and frost control. According to the United States Geological Survey , water used for irrigation accounts for nearly 65 percent of the world’s freshwater withdrawals excluding thermoelectric power . There are 330 million acres of land used for agricultural purposes in the United States that produce an abundance of food and other products .

Biotech crops can make farming more profitable by increasing crop quality and may in some cases increase yields. The use of some of these crops can simplify work and improve safety for farmers. This allows farmers to spend less of their time managing their crops and more time on other profitable activities. The application of biotechnology in agriculture has resulted in benefits to farmers, producers, and consumers.

Groundwater, for example, has been considered one of the safest sources of water. However, depending on field location and field size, it may not be possible to use water from these sources for irrigation. Crops produced through genetic engineering are the only ones formally reviewed to assess the potential for transfer of novel traits to wild relatives. When new traits are genetically engineered into a crop, the new plants are evaluated to ensure that they do not have characteristics of weeds.

You should research trending agriculture topics that farmers want to know more about and ensure your content is appealing or you’ll quickly lose their interest. In the United States, farms spread from the colonies westward along with the settlers. In cooler regions, wheat was often the crop of choice when lands were newly settled, leading to a “wheat frontier” that moved westward over the course of years. Also very common in the antebellum Midwest was farming corn while raising hogs, complementing each other especially since it was difficult to get grain to market before the canals and railroads.

By 1960, most farms in the U.S. and other developed countries were electrified. Electricity lit farm buildings and powered such machinery as water pumps, milking machines, and feeding equipment. Today, electricity controls entire environments in livestock barns and poultry houses. Farmworkers in the United States have unique demographics, wages, working conditions, organizing, and environmental aspects. A study by the USDA found the average age of a farmworker to be 33. In 2017, the Department of Labor and Statistics found the median wage to be $23,730 a year, or $11.42 per hour.

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